Our partner estates
Nestled amidst the lush foothills of Chikmaglur, India, lies Salawara Estate – a verdant haven where coffee isn't just grown, it's sung into existence by the sun and nurtured by time-honored tradition. Its 145 hectares are a symphony of green, where Arabica beans bask in the golden light, absorbing the essence of the Western Ghats and whispering promises of a truly remarkable cup. Salawara's coffee profile tells a tale of bold flavors and meticulous craft. Imagine notes of dark chocolate dancing with hints of ripe berries, all layered over a smooth, full-bodied texture. Each sip unfolds like a secret shared by the sun-kissed hills, revealing whispers of citrus and a lingering kiss of spice. The secret to this magic lies in meticulous care. Every stage, from hand-picking the ripest cherries to slow, gentle roasting, is infused with dedication and respect for the land. At Salawara, sustainability isn't just a buzzword; it's a way of life. Intercropping with shade trees and organic farming practices ensure the land thrives, whispering its secrets to future generations of coffee lovers.
UNVEILING THE BREW: A GUIDE TO ROAST PROFILES AT ikviti
Welcome, fellow coffee adventurers! Here at ikviti we believe every cup holds a story waiting to be savored. But before you embark on your next coffee journey, let's explore the diverse landscapes of roast profiles, each unlocking a unique taste experience.
1: Light Roast
Imagine sipping sunshine. Our Light Roasts are like a whisper of flavor, bright and effervescent. Think vibrant notes of citrus, juicy fruit, and delicate florals, dancing on your palate with a light, sprightly body. These are the coffee chameleons, perfect for pour-overs or highlighting the bean's origin story in their purest form.
2: Medium Roast
Seeking balance? Medium Roasts strike the perfect harmony between bright acidity and developing sweetness. Caramel, chocolate, and nutty nuances begin to emerge, creating a smooth, rounded body that satisfies without overwhelming. This versatile champion shines in a French press or as the foundation for your favorite latte art.
3: Medium-Dark Roast
Craving a bolder brew? Medium-Dark Roasts crank up the flavor dial, offering a richer, deeper experience. Deep chocolate, toasted bread, and hints of spice come into play, supported by a full-bodied presence. Espresso enthusiasts, this is your domain – unleash the hidden potential of your beans with a shot of dark temptation.
4: Dark Roast
Embark on a smoky adventure with our Dark Roasts. Intense and robust, they boast bold notes of dark chocolate, roasted nuts, and a touch of campfire-like.
Remember, there's no right or wrong answer – the perfect roast is the one that makes your taste buds sing!